Pos-doc position at Departament  of Nutrition/School of Publich Health with Project entitled “Interventions in the Food Retail Environment: Overcoming the obstacle information to promote healthy and adequate food in a city of the State of Sao Paulo.” PhD in Sciences with emphasis in Public Health Nutrition from the School of Public Health – University of Sao Paulo (2016). Research lines: Food retail environment, consumer food environment, food consumption, public health nutrition.